30 Second Wine Advisor: Malbec another way

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In This Issue

 Malbec another way
Staying on the Malbec path, we check out an offbeat blend of Argentina's trademark grape with an unexpected partner.
 TheWineBuyer.com
Buy old favorites and try new discoveries shipped directly to your door. The only place to buy wine online.
 Rutini 2006 "Trumpeter" Mendoza Malbec-Syrah ($12)
You could call it a mixed marriage, but the result of this odd blend is a hearty, meat-friendly red, and that's not a bad thing.
 Club WineWeb
A different type of wine club. Shipping small-production
wines DIRECT from a different winery each month and combining the best
of a winery-based club with a merchant-based club.
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Malbec another way

Following up briefly on Wednesday's article about the giant Gallo firm making its entry into the growing market for Argentine Malbec, let's spend a moment today looking at another Argentine brand that was among the first to enter the U.S. market.

Online references indicate that Familia Rutini winery in Argentina's wine-producing Mendoza region began exporting modestly priced Malbec as early as the 1980s, selling its under-$10 portfolio under the Anglophone label "Trumpeter." Rutini was quickly joined by quite a few of its compatriots, including such early names as Catena and Trapiche; but it was only more recently that the trickle turned into a flood, and more upscale Malbecs and other Argentine trophies expanded the early identification of Argentina with low-end, affordable wines.

Not that there's anything wrong with low-end, affordable wines, as long as they're good. Today's featured wine, an odd blend of more-or-less equal proportions of Malbec and Syrah, bears the Trumpeter label. Owing more to its Syrah heritage than Malbec and a little more to oak, it's a hearty if somewhat simple red table wine that fares well with red meat, and a reasonable value in the range of $10 or so. My notes are below.

TALKSHOE AGAIN

It was a great disappointment to have last week's Internet Radio "TalkShoe" on The Battle of the Grapes deep-sixed by a rare technical issue that unexpectedly put our program off the air.

We're going to try it again tomorrow, though, on Saturday, Oct. 13, at 1 p.m. US Eastern Daylight Time, which is 10 a.m. on the West Coast, 6 p.m. in the UK and 7 p.m. in most of Western Europe.

To participate by telephone, simply dial +1-724-444-7444. Enter the code 11888# when prompted; then 1# to enter the group.

To listen live online without phoning in, click the orange "Listen Now" button on the WineLoversPage.com TalkShoe page,
http://www.wineloverspage.com/talkshoe

I hope to have the opportunity to talk "live" with many of you then!



Rutini 2006 "Trumpeter" Mendoza Malbec-Syrah ($12)

Trumpeter

Clear, dark garnet. Aromas of plums, meat and smoke, it seems to speak more of Syrah (and oak, perhaps) than Malbec. Full-bodied, tart and tannic; black fruit and a hint of fennel. Simple fruit and soft tannic astringency in the finish. Good wine for red meat. U.S. importer: Billington Imports Inc., Springfield, Va. (Sept. 26, 2007)

FOOD MATCH: Fine with my Malbec standard, juicy burgers made with local grass-feed beef.

VALUE: It's an okay table wine, but doesn't really stand above the competition in the lower teens. It's a somewhat better value where available in some markets for under $10.

WHEN TO DRINK: I'm not sure it would evolve significantly with cellar time, but it certainly has the structure to withstand a few years.

FIND THIS WINE ONLINE:
Compare prices and find online vendors for Rutini Trumpeter on Wine-Searcher.com:
http://www.wine-searcher.com/
find/Rutini%2bTrumpeter/-/-/USD/A?referring_site=WLP


Today's Sponsor

Club WineWeb

Club WineWeb - a different type of wine club

Until now, you had two options when choosing a wine club:

1. Subscribe to a wine club offered by a winery. These are great if you really like their wines and want a lot of it, but they don't let you explore new wineries.

2. Subscribe to a wine club offered by a wine merchant to get a selection of different wines. The merchant typically negotiates for a steeply discounted price from the winery, then marks up the price to make a profit from the club. There is usually no incentive for the winery to offer their best wines, versus unloading a slow-moving wine at a discount.

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