30 Second Wine Advisor: Australia Day
Today's Sponsors
 Monterey Wine Auction & Gala
Join us for our 5th Annual Passport Weekend!

 Terroirs of Burgundy with Robin Garr
Sample the glory of Burgundy in a tour designed for value-seeking wine lovers.

In This Issue
 Australia Day Sharing the merriment of Australia's national day, we wrap up a week of Antipodean wines with a splendid Eden Valley Riesling.
 Monterey Wine Auction & Gala Join us for our 5th Annual Passport Weekend!
 Rolf Binder 2005 Eden Valley Riesling ($15.99)
Structured, balanced and intense, this ripe but minerally Riesling is a revelation to anyone who's wary about Australian wine.
 Terroirs of Burgundy with Robin Garr Sample the glory of Burgundy in a tour designed for value-seeking wine lovers.
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Flag of Australia Australia Day

Today - or yesterday, actually, on the other side of the International Date Line Down Under - is Australia's national day. Marking the 219th anniversary of the date in 1788 when the First Fleet landed and Capt. Arthur Phillip claimed formal possession of the colony of New South Wales for Britain, it's comparable to - and almost as long a tradition as - Independence Day in the United States.

Like the American Fourth of July, it's a summer holiday (yes, it's midsummer Down Under), and has long been celebrated, as an Australian historian said of the national day in 1808, "with drinking and merriment."

We've been sharing the merriment with our Australian cousins by tasting several of the nation's wines this week, wrapping it up on Australia Day with an excellent Riesling by the respected Australian wine maker Rolf Binder.

Binder, who I had the pleasure of meeting during a visit to Australia in 2000, almost literally grew up in a winery, his Austrian-immigrant parents having been in the grape and wine business since 1953. He is perhaps best-known for his big, highly rated Barossa reds produced until recently under the Veritas label but now bearing his name.

In today's featured Riesling he shows another face of Australian wine - a face that's much less familiar in the U.S. export market, which has long been dominated by blockbuster Shiraz at the high end and crowd-pleasing, sweetish cocktail wines at the low end.

In this week's series of tasting reports, I've sought to present wines that break this stereotype. Comparatively delicate, mouth-wateringly acidic and even dare-I-say-it "terroir-driven" wines are easy to find in Australia, but they tend to get lost in the flood of high-alcohol Shiraz and slurpy Yellow Tail that swamps retail shelves in the Northern Hemisphere.

The Eden Valley, like its neighbor Clare Valley, is an excellent place to start. In contrast with their South Australian neighbors Barossa and McLaren Vale, these regions enjoy cool days and even cooler nights, fostering a long growing season that allows the kind of gentle ripening that's especially desirable for producing aromatic white wines of transparent depth and flavor intensity. In a word, Riesling.

Binder's 2005 Riesling (tasting notes below) could pass for a ripe-vintage Mosel or, perhaps more appropriately given his heritage, an excellent Austrian Riesling. It's structured, balanced and intense, with citrus and mango and plenty of minerally Riesling "petrol" character. It's a revelation to anyone who's wary of Australian wines based on Yellow Tail.

Join the celebration with a visit to this Australian government Website full of information about the holiday, the nation and its heritage:

Today's Sponsor

Monterey Wine Auction & Gala
Monterey Wine Auction & Gala

Entertainment, food and wine tasting are all a part of the 5th Annual Passport Weekend to be held Feb. 16-18, 2007. Passport Weekend will feature a worldwide flair as nearly 20 wine tasting rooms throughout Monterey County observe the culture, food, and entertainment from their selected country. Nearly 20 countries will be represented during this unique opportunity to travel the globe without even having to pack a suitcase!

The Passport Weekend is paired with the Monterey Wine Auction & Gala, which will feature extraordinary wine, lifestyle, and other one-of-a-kind packages. The wines will sparkle and the venue will dazzle you at this “Denim & Diamonds” themed event. The Gala will occur Saturday, February 17 at Holman Ranch. This is one of the first special events that will be held at the newly re-opened Holman Ranch.


Rolf Binder Rolf Binder 2005 Eden Valley Riesling ($15.99)

Clear, pale straw color, flashes gold against the light. Marked Riesling "petrol," an odd but characteristic Riesling scent of mineral and pine. Fresh and juicy limes on the palate, dry and piercing acidity, medium-bodied, with citrus notes of lime and tangerine plus ripe mango. Impressive Riesling, not that far removed in style from an extra-ripe Mosel or perhaps, considering the wine maker's heritage, an Austrian. U.S. importer: Joshua Tree Imports LLC, Azusa, Calif. (Jan. 24, 2007)

FOOD MATCH: Like all good Rieslings, it's an extremely versatile food wine, well-matched with a broad range of pork, poultry and fish. I paired it with a simple Italian-style dinner of pork ragù over bucatini.

VALUE: No complaints whatsoever at this mid-teens price point.

WHEN TO DRINK: The variety and the style both suggest considerable potential for aging, and the sturdy Stelvin-type metal screwcap also bodes well for cellaring. It's fine now, but may gain additional richness, complexity and "toasty" character with as much as a decade under good cellar conditions.

Rolf Binder has an unusually content-rich blog-style Website online at
For a fact sheet on the 2006 Riesling, which should be moving into the export market, see

For more information, the U.S. importer has an information page about Rolf and his wines at this link:

Look up vendors and compare prices for Rolf Binder Riesling on Wine-Searcher.com:

Terroirs of Burgundy with Robin Garr

Hotel DieuWhat wine lover hasn't dreamed of touring Burgundy, meeting its wine makers and learning about its wines?

Now, with the respected wine-touring company French Wine Explorers, we've crafted a special, once-in-a-lifetime Terroirs of Burgundy tour aimed at thrifty, value-seeking wine lovers.

If you've long dreamed of learning Burgundy and its wines with an expert at hand but thought you couldn't possibly afford it, I invite you to consider The Terroirs of Burgundy. I'll be personally leading the July 2-7, 2007 tour, and I promise maximum "bang for the buck."

Interested? Don't delay, as the tour is strictly limited to 16 wine lovers. You can review the itinerary and details at http://www.wineloverspage.com/tour/

For more information or to make reservations, send E-mail to info@wine-tours-france.com or call +1-877-261-1500 (toll-free in the U.S. and Canada). And if you would like to discuss this tour with me personally, feel free to write me at wine@wineloverspage.com

To read and comment on today's column in our non-commercial WineLovers Discussion Group, click:

Today's article is cross-posted in our Netscape WineLovers Community, where we also welcome comments and questions.

To contact me by E-mail, write wine@wineloverspage.com. I'll respond personally to the extent that time and volume permit.

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All the wine-tasting reports posted here are consumer-oriented. In order to maintain objectivity and avoid conflicts of interest, I purchase all the wines I rate at my own expense in retail stores and accept no samples, gifts or other gratuities from the wine industry.

Friday, Jan. 26, 2007
Copyright 2007 by Robin Garr. All rights reserved.

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