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Upon cleaning a whole pickled herring, I found two good sized roe sacks inside - perhaps 3-4 oz. total. Any ideas for what to do?
- Wine guru
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Bernard, in the UK, one can still find Smoked Cods Roe. (Weep) I am getting all misty eyed!! Seem to remember panfried?
I did a google on pickled herring roe and a whole bunch of interesting info/recipes.
Bob Parsons Alberta
- aka Doris
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