Daniel Gehrs 2005 "Unoaked" Santa Barbara County Chardonnay ($15.00)
Transparent straw color. A luscious, subtle mix of tropical fruits - fresh figs and dates and a hint of pineapple on the nose; crisp white fruit on the palate, well shaped by an appropriate amount of acidity to provide structure and balance. I normally like a subtle touch of oak to add texture to Chardonnay, but this fresh fruit is really too good to need any tinkering. US Importer: N/A (Feb 12, 2008)
FOOD MATCH: Clean, fresh fruit and good acidic structure make it a natural with veal ossobuco in bianco.
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