Nevada County Wine Guild 2005 "Our Daily Red" California Red Wine ($9.00)
A blend of Fresno Syrah and Carignan and Mendocino Cabernet Sauvignon labeled as "Certified organic by guaranteed organic certification agency," "USDA Organic" and "Organic Sulfite Free," this is a very dark ruby wine, showing a distinct haze when it's held up to the light. Simple red-fruit aromas focuse on plums and berries. Tart and "grapey," red plums and wine grapes and a tart, zippy snap of citrus that borders on sour. A distinctly prickly tickle of just-perceptible carbonation suggests that it may be prone to a secondary fermentation in the bottle, which would not be a good thing. I'd rate it as drinkable but not well-balanced, with some indication that it may be less than fully stable on the shelf. US Importer: (Jun 24, 2006)
FOOD MATCH: Simple, fruity and acidic, it serves well with red meats from burgers to my choice, pan-seared rib eye steak; it should also make a decent vegetarian match with Cheddar or other relatively mild cheese.
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