Hoke
Achieving Wine Immortality
11420
Sat Apr 15, 2006 1:07 am
Portland, OR
Mike Filigenzi
Known for his fashionable hair
8187
Mon Mar 20, 2006 4:43 pm
Sacramento, CA
James Dietz
Wine guru
1236
Wed Mar 22, 2006 6:45 pm
Orange County, California
Bill Buitenhuys wrote:Lill was given a bottle of Bradley's Kina Tonic at AZ Cocktail Week and we just broke it open last weekend.
Plymouth gin, Kina Tonic, soda...one of the best G&Ts I've had.
The tonic on its own is quite delicious. Cinchona bitters is certainly on the forefront but not overpowering. The citrus and botanical combo that Brad uses is truly wonderful. Layered citrus, complex spice, delightful bitterness all marry so well with a London dry.
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