The place for all things wine, focused on serious wine discussions.
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David M. Bueker
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Riesling Guru
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by David M. Bueker » Tue Jan 07, 2014 6:59 pm
2012 Arnot-Roberts Syrah North Coast - USA, California, North Coast (1/7/2014)Rare roasted meat, herbs, stone dust, dark berries and a balancing dash of acidity make for a beautiful package. This is what I am looking for in Syrah. The tannins are sneaky, creeping in on the end, but there's plenty of stuffing to let them soften for a couple of years. I'm not sure I will have the willpower to stay away from the wine though.
Posted from CellarTracker
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Brian K Miller
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Passionate Arboisphile
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by Brian K Miller » Tue Jan 07, 2014 7:38 pm
Nice!
...(Humans) are unique in our capacity to construct realities at utter odds with reality. Dogs dream and dolphins imagine, but only humans are deluded. –Jacob Bacharach
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David M. Bueker
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Riesling Guru
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by David M. Bueker » Tue Jan 07, 2014 9:24 pm
Yup! It also did a great job as the deglazing liquid for my steak. Fantastic sauce.
Decisions are made by those who show up
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Dick Bueker
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Wine geek
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by Dick Bueker » Wed Jan 08, 2014 11:37 am
I'm having a hard time keeping my hands of this stuff. Been through three already. May have to go looking or more!!!
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Jenise
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by Jenise » Fri Jan 10, 2014 1:37 pm
Hey Dick, good to see you again. Your son's an enabler.
My wine shopping and I have never had a problem. Just a perpetual race between the bankruptcy court and Hell.--Rogov
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David M. Bueker
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Riesling Guru
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34368
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Thu Mar 23, 2006 11:52 am
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by David M. Bueker » Fri Jan 10, 2014 1:55 pm
Based on the genetics, I think he is the enabler.
Decisions are made by those who show up
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