Steve Kirsch wrote:Is it possible that Mr. Asimov is simply reporting what he perceives from his tastings? He does have a very good track record in a field (wine criticism) otherwise filled with nutjobs. I do agree that making broad generalizations like the one you cite is a slippery business. That said, I remain more interested in his views than most of his fellow critics.
David M. Bueker wrote:Allen Meadows is a nutjob? (that's what you're implying)
TomHill wrote:In today's NYTimes:
He asserts that Burgundy "has achieved a far higher level of consistency among good producers than many other vaunted regions". Whatever.
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