The place for all things wine, focused on serious wine discussions.

NYTimes: CatalinaIsland Wines

Moderators: Jenise, Robin Garr, David M. Bueker

no avatar
User

TomHill

Rank

Here From the Very Start

Posts

7889

Joined

Wed Mar 29, 2006 12:01 pm

NYTimes: CatalinaIsland Wines

by TomHill » Wed Oct 10, 2012 11:35 am

Very interesting article in NYTimes by MattKettman (who he??) on GeoffRusak (SantaYnezVlly vintner) growing grapes on CatalinaIsland:
NYTimes:CatalinaIslandWines

One thing particularly interesting item caught me in the article (you paying attention, MikeDildine??). There used to be Zin vnyds on the SantaCruz Island off SantaBarbara, under one JustinianCaire. Died in the early 1900's from Prohibition and the GreatDepression. Apparently the originial wnry still stands. Geoff was able to track down one of the surviving vines on SantaCruzIsland, took cuttings, and replanted them on CatalinaIsland. Along w/ more fashionable Pinot and Chard. Anyway, an interesting bit of history. Wonder where Caire's original Zin vines came from? He was from SanFrancisco...so probably up in Sonoma. It's interesting that the NationalParkService and NatureConservancy would like to irradicate the vines on SantaCruzIsland because they are "non-native".
The Zin is kinda pricey at $65 (the costs of growing grapes on primo real estate/CatalinaIsland is astronomical), but...hey...tasting history don't come cheap.
Tom
no avatar
User

James Dietz

Rank

Wine guru

Posts

1236

Joined

Wed Mar 22, 2006 6:45 pm

Location

Orange County, California

Re: NYTimes: CatalinaIsland Wines

by James Dietz » Wed Oct 10, 2012 4:38 pm

♪♪...26 miles across the sea... Santa Catalina...♪♪

http://www.youtube.com/watch?v=fD_yDvllM0I
Cheers, Jim

Who is online

Users browsing this forum: No registered users and 2 guests

Powered by phpBB ® | phpBB3 Style by KomiDesign