Moderators: Jenise, Robin Garr, David M. Bueker
Rahsaan wrote:No!
JC (NC)
Lifelong Learner
6679
Mon Mar 27, 2006 12:23 pm
Fayetteville, NC
Bob Parsons Alberta. wrote:Is that the `09 Robin? If it is I will keep mine for future, grin.
Brian K Miller
Passionate Arboisphile
9340
Fri Aug 25, 2006 1:05 am
Northern California
Salil wrote:Very curious, who plants Gamay in the N. Rhone?!
Brian K Miller
Passionate Arboisphile
9340
Fri Aug 25, 2006 1:05 am
Northern California
Rahsaan wrote:Salil wrote:Very curious, who plants Gamay in the N. Rhone?!
Herve Souhaut has been one of the big natural wine names doing Northern Rhone gamay for approximately the past 10 years. I don't follow the scene too closely but there may be other newer offshoots in the area (the Ardeche).
Ben Rotter
Ultra geek
295
Tue Sep 19, 2006 12:59 pm
Sydney, Australia (currently)
Robin Garr wrote:Bob Parsons Alberta. wrote:Is that the `09 Robin? If it is I will keep mine for future, grin.
Actually, it's the 2010. I'm not a great believer in aging Gamay, though. Sure, it turns into something like Pinot, but since it's actually not Pinot, what's the point of that?
David M. Bueker
Riesling Guru
34433
Thu Mar 23, 2006 11:52 am
Connecticut
David M. Bueker
Riesling Guru
34433
Thu Mar 23, 2006 11:52 am
Connecticut
David M. Bueker wrote:Gearing up for April, I was perusing some of John Gilman's write ups of the 2009s during lunch. I guess I had not noticed it before, but I was shocked by the ridiculously long drining windows for some of the wines. The 2009 Brun Moulin-a-Vent 2015-2050. The Jadot Chateau des Jacques Moulin-a-Vent 2013-2040. The Clos de la Roilette (Coudert) Fleurie Cuvee Tardive 2016-2050.
I know top Beaujolais is not the drink now wine that it is often portrayed to be based on the basic/nouveau wines, but these are the kinds of driking windows that get Parker derided as a crackpot.
David M. Bueker wrote:Gearing up for April, I was perusing some of John Gilman's write ups of the 2009s during lunch. I guess I had not noticed it before, but I was shocked by the ridiculously long drining windows for some of the wines. The 2009 Brun Moulin-a-Vent 2015-2050. The Jadot Chateau des Jacques Moulin-a-Vent 2013-2040. The Clos de la Roilette (Coudert) Fleurie Cuvee Tardive 2016-2050.
I know top Beaujolais is not the drink now wine that it is often portrayed to be based on the basic/nouveau wines, but these are the kinds of driking windows that get Parker derided as a crackpot.
David M. Bueker
Riesling Guru
34433
Thu Mar 23, 2006 11:52 am
Connecticut
Brian K Miller
Passionate Arboisphile
9340
Fri Aug 25, 2006 1:05 am
Northern California
Salil wrote:Anyone who has a problem with a Steve Edmunds Gamay has a problem.
Very curious, who plants Gamay in the N. Rhone?!
Ben Rotter
Ultra geek
295
Tue Sep 19, 2006 12:59 pm
Sydney, Australia (currently)
Rahsaan wrote:I'm not sure that... a few years... really makes [the bigger more structured and more complicated Beaujolais] taste like pinot noir. They taste like evolved integrated comfortable (i.e. deliciously aged) Beaujolais... Perhaps the stuff like Burgaud and Jadot becomes more like pinot noir, but I don't really drink much of those.
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