Robin Garr wrote:... Zucchini stuffed with ground lamb and arborio rice, browned, then braised in a fresh San Marzano sauce. ...
Celia wrote:Robin, are they your homegrown San Marzanos? They look wonderful!
Celia wrote:Were they hard to grow, Robin? We'd read the San Marzanos were a bit finicky - can't remember why now, maybe they tended to get more pests or something?
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