WTN: 2004 Pepiere Muscadet Cuvee Eden

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Re: WTN: 2004 Pepiere Muscadet Cuvee Eden

Postby Bob Parsons Alberta » Sat Jul 01, 2006 12:52 am

"What time will the duck be served". Very droll!!!!
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Re: WTN: 2004 Pepiere Muscadet Cuvee Eden

Postby James Roscoe » Sat Jul 01, 2006 1:04 am

Bob Parsons Alberta. wrote:"What time will the duck be served". Very droll!!!!


Quack, quack!
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Re: WTN: 2004 Pepiere Muscadet Cuvee Eden

Postby Charles Weiss » Sat Jul 01, 2006 8:05 am

If there's duck, I'm not bringing Muscadet. :wink:
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Re: WTN: 2004 Pepiere Muscadet Cuvee Eden

Postby David M. Bueker » Sat Jul 01, 2006 10:49 am

James Dietz wrote:David...with all the white wine you drink, I'm surprised this winemaker wasn't on your radar. I have a magnum of the Eden waiting for the right moment to be opened..


Pepiere had been on my radar, but out of the range of my tractor beam. They don't sell it in Western, MA/CT, and I don't do shipping very much. Now that I have enablers (Bill B. and Thor I.) it will always be in range.
There behind the glass lies a real blade of grass. Be careful as you pass. Move along. Move along.
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Re: WTN: 2004 Pepiere Muscadet Cuvee Eden

Postby James Roscoe » Sat Jul 01, 2006 11:57 am

Charles Weiss wrote:If there's duck, I'm not bringing Muscadet. :wink:
Charles

I figured the Muscadet was for the shrimp we were going to be served before dinner. Geeze! The duck was for the Amorone you were going to bring!
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Re: WTN: 2004 Pepiere Muscadet Cuvee Eden

Postby David M. Bueker » Sat Jul 01, 2006 2:16 pm

James Roscoe wrote:
Charles Weiss wrote:If there's duck, I'm not bringing Muscadet. :wink:
Charles

I figured the Muscadet was for the shrimp we were going to be served before dinner. Geeze! The duck was for the Amorone you were going to bring!


If my luck holds there might be duck, but I won't serve Muscadet with it.
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Re: WTN: 2004 Pepiere Muscadet Cuvee Eden

Postby James Roscoe » Sat Jul 01, 2006 5:18 pm

David M. Bueker wrote:If my luck holds there might be duck, but I won't serve Muscadet with it.


Of course you won't be serving the duck with the muscadet, that's when you'll be serving that Amarone you have stored in the cellar. We'll start with the Muscadet and shrimp. We might have some lobster bisque too. But that's just to get the party started. I expect the evening to end with the Y'quem for dessert. (It is my birthday afterall)
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