Re: RCP Thin Crisper White Pizza
Posted: Mon May 01, 2006 4:30 pmThis sounds great John. I bet it would be good with a mix of several cheeses. I think I might use asiago, parmesan, mozz, then after cooking these for a few minutes, I might like to sprinkle some crumbled feta over the grated cheese...making me hungry just thinking of it.