Niki (Dayton OH) wrote:Sounds good, Larry. What kind of soup did you serve with it?
Since I slaved my fingers to the bone with the soup, I opened a can of Progresso Roasted Chicken with Vegetables. There's a laugh in there. I frequently make soup, so when my wife took her first spoonful, she said, "You sure make good soup."
Now there's an endorsement for Progresso. BTW, we're available for TV spots if any Progresso people are logged onto this site. Can you recommend some agents?