Kitchen Remodel Underway--DONE!
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Re: Kitchen Remodel Underway--DONE!
by Mike Filigenzi » Mon Jun 11, 2012 3:32 pm
I like that backsplash, too. Very nice job!
Letterman asked Zevon if his condition had taught him anything about life and death. ''How much you're supposed to enjoy every sandwich,'' Zevon answered. (From a 2003 NYTimes article on Zevon by Jon Pareles.)
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Mike Filigenzi - Wine guru
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Re: Kitchen Remodel Underway--DONE!
by Redwinger » Mon Jun 11, 2012 4:03 pm
Mike Filigenzi wrote:I like that backsplash, too. Very nice job!
Design 100% by NJ.
I must live in "remodel heaven" as the labor cost for the back splash was under $400 for approx. 50 sq. ft....I almost feel like a sh!t for giving the tile guy hell for spending too much time on his cell phone.
"The difference between stupidity and genius is that genius has its limits."
-- Albert Einstein
-- Albert Einstein
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Redwinger - Wine guru
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Re: Kitchen Remodel Underway--DONE!
by Mike Filigenzi » Mon Jun 11, 2012 6:35 pm
Redwinger wrote:I almost feel like a sh!t for giving the tile guy hell for spending too much time on his cell phone.
Key word being "almost"?
Letterman asked Zevon if his condition had taught him anything about life and death. ''How much you're supposed to enjoy every sandwich,'' Zevon answered. (From a 2003 NYTimes article on Zevon by Jon Pareles.)
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Mike Filigenzi - Wine guru
- Posts: 6037
- Joined: Mon Mar 20, 2006 5:43 pm
- Location: Sacramento, CA
Re: Kitchen Remodel Underway--DONE!
by Jim Cassidy » Mon Jun 11, 2012 11:47 pm
Oh, isn't DONE nice! 
Jim Cassidy
Owner, Millcreek Vineyards
(The prettiest vineyard in the Salt Lake Valley)
Owner, Millcreek Vineyards
(The prettiest vineyard in the Salt Lake Valley)
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