Daniel Rogov wrote: - I would hypothesize that many of the things that we consider "unappealing" might take on a different light were we set in different cultures.
Matilda L wrote:I'm not particularly keen on the idea of eating things that have more than four legs or less than two.
Traditional Aboriginal diets in Australia included witchetty grubs and bogong moths, neither of which I have tried, but I've heard from people who have tried them that they aren't bad. I have tried green ants ... just a taste, mind, not a big meal of them by any means ... and the taste is enjoyable enough. A lot of traditional bush foods have made it onto restaurant menus or into gourmet food shops in Australia, but for the most part as novelties rather than 'real food'.
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