Joan Nathan, a well known and well-respected author of cookbooks centering on the Jewish and Israeli kitchens has published a new book - Quiches, Kugels and Couscous: My Search for Jewish Cooking in France.
A review of the book and several of her recipes for doing a vegetarian Thanksgiving meal can be found in the NY Times at
http://well.blogs.nytimes.com/2010/11/0 ... updateemb1
The book is well worth acquiring!!!