Building A $100,000 Burger

Founded by the late Daniel Rogov, welcoming foodies to discuss the dining scenes in Israel and abroad, along with all things related to kosher food.

Building A $100,000 Burger

Postby Daniel Rogov » Sat Jul 10, 2010 6:30 am

It is true that almost anyone can make a hamburger but how many of us can make a hamburger that might be worth US$100,000?

California's Sutter Home Family Vineyards is sponsoring a competition for the design and preparation of beef hamburgers. Finalists will be flown to California, given expense money and a rental car and then take part in the actual preparation of their burgers. And by heaven, the best beef hamburger will be awarded 100,000 dollars.

See the entry rules and faq at

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Daniel Rogov
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