David Creighton
Wine guru
1217
Wed May 24, 2006 10:07 am
ann arbor, michigan
Tom Troiano wrote:Take this with a giant grain of salt but I would be far more encouraged if this was the University of Michigan (Ann Arbor) and not a community college. Seems very risky to me. If there was the potential for very great wine I would think it would already be happening, no?
Gary Kahle wrote:Tom Troiano wrote:Take this with a giant grain of salt but I would be far more encouraged if this was the University of Michigan (Ann Arbor) and not a community college. Seems very risky to me. If there was the potential for very great wine I would think it would already be happening, no?
Tom, I can’t agree with you here. If you said Michigan State I might but when it comes to Michigan, they are known for several things but agriculture is not one. Some of the local schools probably could be better also. When it comes to football U of M is better (or at least they used to be).
Cheers, Gary
Tom Troiano wrote:
I'm surpised no Ag at Ann Arbor. I attended the University of Illinois as a math major and every "real world" math problem we ever did involved fertilizer, pesticide, etc. on test plots of corn and soy beans.
David Creighton
Wine guru
1217
Wed May 24, 2006 10:07 am
ann arbor, michigan
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