Now that I have inventoried my cellar and have put every wine into cellartracker.com (CT), I can finally pay attention to that application's recommended drinking windows as well as its other wonderful features. One of the cellar management tasks I am doing is to drink wines that CT says should have been opened some time ago, like 2009, for example.
So far, while expecting to taste wine that is well past peak, every one of these wines has been pretty wonderful.
My question is, have others found this to be the case or not. Is there any pattern to CT's recommended drinking windows like they great for Bordeaux but not for Burgundy?
Thanks in advance for your thoughts!
