At the end of a longish bicycle ride in San Francisco...what a great place to end up (and right down the street from the BART trains home) but TERROIR wine bar on Folsom at 7th.
The 2007 Puffeney Savagnin was almost like a bone dry sherry. So very, very tangy and fresh and zippy and nutty. In other words, delicious. Clear color...tangy on the nose...fantasticly strange. I really enjoy these white wines from Arbois!
I want to buy a bottle of this to see how a friend/wine bar owner would react. he is a big fan of Belgian Sour Ales, and this wine is a vinous version of a sour ale.
2007 Puffeney Savagnin (Arbois)
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2007 Puffeney Savagnin (Arbois)
by Brian K Miller » Tue Jun 05, 2012 1:53 pm
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- Brian K Miller
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