The Rudd Center for Professional Wine Studies at the Culinary Institute
of America in St.Helena, California is seeking an Administrative
Coordinator responsible for supporting the delivery of the Professional
Wine Studies Program including the management of enrollment, faculty
scheduling, course materials and overall logistical coordination. The
successful candidate will have strong interpersonal and communication
skills, detailed organizational abilities, good knowledge of the wine
industry and three or more years in an administrative support position.
If you are interested in applying for position, please send your resume
to e_ushiok@culinary.edu.
Kind regards,
Mari Keilman
Wine Studies Coordinator
The Culinary Institute of America, Greystone
(707)967-2568
(707)967-2572 fax