NYTimes: Asimov On Hanzell...

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NYTimes: Asimov On Hanzell...

Postby TomHill » Wed Sep 13, 2006 12:11 pm

Rather nicely done article in today's NYTimes on Hanzell by Issac. requires registration.
Tom

http://www.nytimes.com/2006/09/13/dining/13pour.html?ref=dining
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Re: NYTimes: Asimov On Hanzell...

Postby Dave Erickson » Wed Sep 13, 2006 12:20 pm

Nice story, and proof that in California, anyway, virtue really is its own reward. Speaking from a retailer's point of view, Hanzell is a difficult sell, because the wines are not meant to be taken home and opened immediately. You know how it is with Americans and delayed gratification. It's not our thing.
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