John S wrote:Sorry I can't make it - say hi to Mishy for me, though!
It was a terrific evening and you missed a real treat!! Over 20 wines, 11 participants and not a dud wine although the sparkling Sumac Ridge was slightly corked. The best food wine match ups were the `89 Musar with the lamb, the Esporoa with the scallops and crab crakes. My WOTN was the `97 Sangioveto from Badia a Coltibuono.
Lots of notes will be posted by Michael early next week and there are some pics as well!! 4 forumites attended so there will be some chit chat here.