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Aug 11, 7:36 AM (ET)
By James Grubel
CANBERRA (Reuters) - Australian scientists have begun looking at smell sensors in worms and insects to help them build an electronic "cybernose" they hope will one day be capable of measuring aromas and flavors in wine.
Here's a link to the complete story:
http://reuters.excite.com/article/20060 ... SE-DC.html
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