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WTN: Valle De Salinas 2004

PostPosted: Thu Jul 27, 2006 9:07 am
by Bruce Hayes
Yecla. A blend of Monastrell (Mouvedre), Merlot and Cabernet Sauvignon.

Medium-red color.

Cherry and raspberry fruit, spicy, very tangy, smoky, light to medium-bodied, with some heat toward the end. The heat carried on throughout the bottle and, after some time, became rather annoying.

Re: WTN: Valle De Salinas 2004

PostPosted: Thu Jul 27, 2006 10:21 am
by Bob Parsons Alberta
Thanks for the warning Bruce! Back to tasting pretty quick there after the trip?

Re: WTN: Valle De Salinas 2004

PostPosted: Thu Jul 27, 2006 1:17 pm
by Bruce Hayes
Bob Parsons Alberta. wrote:Back to tasting pretty quick there after the trip?


Have to work hard in order to keep up with you Bob. :wink: