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WTN: Penedas and California "Kitchen Sink" blend

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Brian K Miller

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WTN: Penedas and California "Kitchen Sink" blend

by Brian K Miller » Wed Apr 01, 2009 12:18 pm

Kevin, one of the partners in WineStyles brought back a very nice quaffer from his trip to Barcelona. I am finding Spanish whites a revelation-is it because they are less "well known" and hence less "international" in style? Anyway...

2008 Caves Pares Balta Calcari "Pendes" (sorry...no diacritical marks for the Catalan :? ) Clear gold color. Multifaceted nose of peach, citrus, and white pepper. Almost saline minerality with an extremely long finish that emphasizes said minerality. I don't get the sweetness or alcohol that some winebloggers note from previous vintages. Outstanding at 12 Euros in Europe. 90 points plus! Delicious and unique.

2005 Odisea "The Veritable Quandry" California Table Wine. This is an odd one that exhibited a real change in character over the hour we tasted this. 33% Grenache; 26% Tempranillo; 24% Mouvedre; 17% Syrah. From vineyards scattered around the state. At first, somewhat sweet and thick grenache fruit dominated the palate. Strawberry with a very earthy and savory underpinning. Some heat on the palate and the nose, but not too much. Over time, the funky earthyness of the Mouvedre seemed to be more prominent, especially on the nose but eventually even in the flavors. I liked the wine after about an hour, as the earthy funk of the Mouvedre and Syrah??? seemed to come forward. Quite interesting wine. 87 points.
...(Humans) are unique in our capacity to construct realities at utter odds with reality. Dogs dream and dolphins imagine, but only humans are deluded. –Jacob Bacharach
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Victor de la Serna

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Re: WTN: Penedas and California "Kitchen Sink" blend

by Victor de la Serna » Sun Apr 05, 2009 5:01 am

You mean the accent in Penedès? :-)

The Calcari (which means limestone) is 100% xarel-lo - certainly Catalonia's most interesting white variety. Powerful structure for a white variety, aromatically complex.
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Bob Parsons Alberta

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Re: WTN: Penedas and California "Kitchen Sink" blend

by Bob Parsons Alberta » Sun Apr 05, 2009 10:57 am

Pares Balta gets good shelf space in my fave store downtown. Will have to check if this is the white they currently have? The Brut was quite tasty!
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Brian K Miller

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Re: WTN: Penedas and California "Kitchen Sink" blend

by Brian K Miller » Mon Apr 06, 2009 10:58 am

Plus, Kevin says that they are really nice people. Very friendly and eager to show what they have. So...give 'em some love!
...(Humans) are unique in our capacity to construct realities at utter odds with reality. Dogs dream and dolphins imagine, but only humans are deluded. –Jacob Bacharach

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