by SteveG » Sun Jan 18, 2009 8:50 pm
89 points: Allegedly the only single-vineyard Marzemino on earth, drinking this wine was like a sled ride. Leafy veggies and spice in the nose, giving way to fresh, barely ripe red fruit and still a bit of spice on the palate, supplemented with a rush of tartness towards the finish along with ripening fruit. Just enough tannins to touch the tongue, this is a vivacious and pleasing wine for anyone not turned off by the green pepper nose. A bit of a Cabernet Franc-junior, maybe this will age but I don't see any reason to bother. Under US$17 for a unique treat, perfect for the novelty junkie, enjoyed with pot roast beef.
