Jon Tabak wrote:Goose Bay produces a great Sauvignon Blanc virtually every year and it has great QPR. All of Goose Bay's wines are mevushal so you can use them at events, but my recommendation is that you treat them all as "drink now" because they die young. Here are my notes:
Yossie H wrote:Given how awful the O'Dwyer's Creek Sauvignon Blanc was, Jon could likely stand by his statement of Goose Bay being the only kosher winery...
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