The Forum Kitchen

Everything about food, from matching food and wine to recipes, techniques and trends.

Moderators: Jenise, Robin Garr, David M. Bueker

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  • Nuka-zuke (japanese pickles)
    by Eric L » Mon May 26, 2008 11:41 pm
    7 Replies
    2695 Views
    Last post by Frank Deis
    Fri May 30, 2008 7:02 pm
  • Slow Tuesday poll: What did you have for dinner?
    1, 2by Jenise » Tue May 27, 2008 1:25 pm
    28 Replies
    5853 Views
    Last post by Carrie L.
    Thu May 29, 2008 11:53 pm
  • Spam sales increase
    by Howie Hart » Thu May 29, 2008 8:40 am
    5 Replies
    1521 Views
    Last post by Lou Kessler
    Thu May 29, 2008 8:28 pm
  • Redneck Seafood Dinner
    1, 2by Jenise » Wed May 21, 2008 4:03 pm
    28 Replies
    6550 Views
    Last post by Larry Greenly
    Thu May 29, 2008 9:26 am
  • My kind of alarm clock
    by Dave R » Mon May 19, 2008 3:09 pm
    8 Replies
    3605 Views
    Last post by MikeH
    Thu May 29, 2008 12:07 am
  • A lunch at G18 / Loft
    by Saina » Wed May 28, 2008 5:49 pm
    0 Replies
    668 Views
    Last post by Saina
    Wed May 28, 2008 5:49 pm
  • Who's following Top Chef?
    by Jenise » Sat Apr 19, 2008 6:34 pm
    19 Replies
    4042 Views
    Last post by Robert Reynolds
    Tue May 27, 2008 11:34 pm
  • What are you cooking for Memorial Day?
    1, 2by Greg H » Sun May 25, 2008 12:34 pm
    26 Replies
    5143 Views
    Last post by Maria Samms
    Tue May 27, 2008 6:33 pm
  • The Sushi Table
    by Robert J. » Mon May 26, 2008 12:01 pm
    20 Replies
    5123 Views
    Last post by ChefJCarey
    Tue May 27, 2008 6:01 pm
  • May 2008 - the Pizza Chronicles
    by John Tomasso » Sun May 25, 2008 10:06 am
    12 Replies
    3153 Views
    Last post by Howard
    Tue May 27, 2008 3:03 pm
  • Book Review: The Omnivore's Dilemma
    by John F » Sat May 24, 2008 12:16 am
    0 Replies
    685 Views
    Last post by John F
    Sat May 24, 2008 12:16 am
  • WSM Smoke Day IV
    by Dave R » Tue May 20, 2008 3:28 pm
    22 Replies
    5124 Views
    Last post by Redwinger
    Fri May 23, 2008 8:31 pm
  • Artusi's Black Risotto
    by Howard » Thu May 22, 2008 9:57 am
    5 Replies
    1667 Views
    Last post by Jenise
    Thu May 22, 2008 11:38 am
  • Sometimes, this town sucks!
    by Mike Filigenzi » Tue May 20, 2008 5:38 pm
    10 Replies
    2638 Views
    Last post by Dave R
    Wed May 21, 2008 2:52 pm
  • More (Strange) Restaurant Customs
    by Bill Spohn » Fri May 16, 2008 3:26 pm
    13 Replies
    3379 Views
    Last post by Jeff Grossman
    Wed May 21, 2008 12:37 am
  • Does anyone speak French?
    by Karen/NoCA » Thu May 15, 2008 6:55 pm
    12 Replies
    4598 Views
    Last post by ChefJCarey
    Tue May 20, 2008 9:59 pm
  • Look at this recipe....
    by Karen/NoCA » Thu May 15, 2008 7:31 pm
    22 Replies
    5099 Views
    Last post by Robert J.
    Tue May 20, 2008 8:48 am
  • It might be swill to you...
    by Larry Greenly » Sat May 10, 2008 9:56 am
    22 Replies
    4764 Views
    Last post by Duane J
    Tue May 20, 2008 1:15 am
  • Chicago Fine Dining Restaurant suggestion needed
    by Maria Samms » Fri May 09, 2008 5:14 pm
    21 Replies
    4743 Views
    Last post by Mark Lipton
    Mon May 19, 2008 1:44 pm
  • SFR: Weird Columbia sturgeon story
    by Mark Willstatter » Sun May 18, 2008 1:40 pm
    1 Replies
    948 Views
    Last post by Jenise
    Mon May 19, 2008 11:21 am
  • The Morning After
    1, 2by Jenise » Fri Apr 18, 2008 2:01 pm
    39 Replies
    8398 Views
    Last post by MikeH
    Sat May 17, 2008 7:53 pm
  • Soup or Salad
    1, 2by Dave R » Tue May 13, 2008 2:43 pm
    25 Replies
    5864 Views
    Last post by Bernard Roth
    Sat May 17, 2008 3:34 pm
  • Making a hamburger the Heston Blumenthal way
    by Peter May » Wed May 14, 2008 6:17 am
    6 Replies
    2008 Views
    Last post by Greg H
    Thu May 15, 2008 2:06 pm
  • RCP: Parmesan Tarte
    by Martin Barz » Thu May 15, 2008 5:04 am
    0 Replies
    734 Views
    Last post by Martin Barz
    Thu May 15, 2008 5:04 am
  • A meal so bad (Pierre Lafond Bistro)
    by David M. Bueker » Mon May 12, 2008 10:17 pm
    11 Replies
    3359 Views
    Last post by David M. Bueker
    Wed May 14, 2008 10:08 am
  • Don't mess with Jewish food!
    by ChefJCarey » Tue May 13, 2008 8:59 pm
    1 Replies
    929 Views
    Last post by Jeff Grossman
    Wed May 14, 2008 12:19 am
  • Cheddarvision
    by Stuart Yaniger » Tue Apr 17, 2007 10:45 pm
    10 Replies
    3463 Views
    Last post by Bob Henrick
    Tue May 13, 2008 10:28 pm
  • Corroding Reynolds Wrap
    by Karen/NoCA » Mon May 12, 2008 7:49 pm
    23 Replies
    4493 Views
    Last post by Robert Reynolds
    Tue May 13, 2008 7:54 pm
  • RCP: Pâte
    by Robert J. » Sat May 10, 2008 8:25 pm
    23 Replies
    4510 Views
    Last post by Robert J.
    Tue May 13, 2008 7:47 am
  • RCP: Mr. Kelly's Jerk Chicken
    by Mark Lipton » Fri May 09, 2008 11:56 am
    7 Replies
    2016 Views
    Last post by Mark Lipton
    Mon May 12, 2008 11:57 pm
  • RCP: For TraciM - Chocolate Walnut Biscotti
    by John Tomasso » Tue May 06, 2008 7:48 am
    6 Replies
    1744 Views
    Last post by TraciM
    Mon May 12, 2008 9:25 am
  • Who has read "The Omnivore's Dilemma"?
    by John F » Sun May 11, 2008 7:57 pm
    5 Replies
    1393 Views
    Last post by John Tomasso
    Mon May 12, 2008 12:23 am
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